Por Pia Jay V

Vegetable spring rolls

Chicken Satay

Grilled marinated chicken served with peanut sauce

Prawns in Blankets

Deep fried prawns in rice pastry served with sweet chilli sauce 

Prawns on Toast

Minced prawns on toast served with sweet chilli sauce 

Golden Bags

Crispy parcel filld with spicy marinated chicken served with chilli sauce 

Spicy Corn Cake

Sweet corn cake with Thai spices served with sweet chilli sauce 

Deep Fried Vegetables V

Crispy fried vegetable in light batter served with sweet chilli sauce

Hor Mok Talay

Steamed mixed seafood in egg,flavored with lemongrass, Thai herb and coconut cream

Thai Fish Cake

Served with chilli sauce and cucumber.

Vegetable Gyoza V

Deep fried dumpling with sweet chilli sauce.

Pork and Prawn Dumpling

Steamed pork and prawns dumpling served with garlic and ginger sauce.

Mixed Stater for 2 Persons

Chicken Satay, Vegetable Spring Rolls, Prawn on Toast, Vegetable Gyoza, Prawns in Blanket and Golden Bags.

Aromatic Crispy Duck for 2 Persons

Served with pancake and plum sauce.

Salt Chili Chicken Wing

Salt Chili Squid Ring

Salt Chili Soft Shell Crab

Mixed Starter for 3 Persons

Aromatic Crispy Duck for 3 Persons

Tom Yum Goong

Prawns in a hot and sour rich broth with lemongrass, lime leaves and mushrooms.

Tom Yum Gai

Chicken in a hot and sour rich broth with lemongrass, lime leaves and mushroom

Tom Yum Hed V

Mushroom in a hot and sour rich broth with lemongrass and lime leaves.

Tom Yum Talay

Mixed seafood in a hot and sour rich broth with lemongrass and lime leaves.

Tom Ka Gai

Traditional Thai chicken soup in coconut milk with galangal and lemongrass.

Beef Salad

Thinly sliced prime sirloin steak flavored with coriander and tossed in a salad dressing.

Pha Goong

Warm prawn salad with lemongrass, lime leaves and chilli dressing.

Laab Gai

Minced chicken flavored with lemongrass, lime leaves and tossed in lemon dressing          (served warm)

Som Tam

A very popular Northeastern dish, a salad of green papaya with lemon dressing.

Yum Talay

Warm mixed seafood salad with chilli dressing lime leaves and lemongrass.

Roasted Duck Curry

Roasted duck cooked with red curry paste in coconut milk, tomatoes, pineapple and basil leaves 

Green Curry

A delightful green curry cooked with green curry paste in coconut milk with bamboo shoots and basil leaves.

Red Curry

A delightful red curry cooked with red curry paste in coconut milk with bamboo shoots and basil leaves.

Kaeng Par

Mixed Thai herbs and vegetable in jungle curry paste.

Panang Curry

Meat in dry red curry paste with coconut milk and lime leaves.

Massaman Curry

Massaman curry paste with potatoes, coconut milk and cashewnut.

Yellow Curry

A delightful yellow curry cooked with yellow curry paste in coconut milk, potatoes, onion and carrot. 

Oyster Sauce

stir fried oyster sauce with mushroom, onion, broccoli and peppers.

Pad Gra Prao

Stir fried  with fresh chilli and basil leaves.

Pad Nham Prik Pao

Stir fried with chilli oil paste with long beans and basil leaves

Pad Ped

Stir fried with red curry paste with bamboo shoots and basil leaves

Pad Khing Ginger

Stir fried with ginger, mushroom, onion and pepper

Sweet Sour

Stir fried with cucumber,tomatoes, onions and pineapple in sweet and sour sauce.

Pa Kratiem Priktai

Stir fried with garlic, pepper and onions.

Pad Med mamuang

Stir fried with cashew nuts, onions and peppers

Pad Sam Sa Hai

Stir fried mixed seafood with fresh garlic and thai herbs, flavored with brandy and served with jasmine rice 

Gai Tord Rad Prik

Fried chicken fillet in batter topped with special chilli sauce served with jasmine rice.

Pla Priew Wan

Crispy fried fish topped with sweet and sour sauce served with jasmine rice.

Weeping Tiger Sizzling

Sizzling sirloin steak Thai style with chilli dressing served with jasmine rice.

Pla Rad Prik

Crispy fried fish topped with a special chilli sauce served with jasmine rice  

Goong Pao

Charcoal  King prawns marinated in our special sauce served with jasmine rice. 

Ped Markham

Crispy fried duck topped with tamarind sauce served jasmine rice.

Spicy Lamb

Stir fried lamb with fresh chilli and Thai herbs with basil leaves served with jasmine rice.

Spicy Cripy Beef

Served with jasmine rice.

Stir Fried Mixed Vegetable with Oyster Sauce

Broccoli in Oyster Sauce

Grilled Aubergine Topeed with Garlic Sauce

Stir Fried Pak Choi with Garlic Sauce

Cripy Fried Tofu with Chilli Sauce

Pad Thai Noodles Mild or Spicy

Thai style stir fried noodles with egg,bean sprouts, spring onion and ground peanut.

Pad See Ew

Stir fried rice nooodle with vegetable, egg and soya sauce.

Kuay Tiew Pad Kee Mai

Stir fried rice noodle with fresh chilli and basil leaves.

Pad Mee V

Stir fried egg noodles with bean sprouts and spring onion.

Kao Pad

Stemed Rice

Egg Fried Rice

Coconut Rice

Sticky Rice

Set menu Basil for 2 persons

Starter 

Mix platter

Main 

Sweet sour Duck

Stir fried Chicken ginger

Beef Panang curry 

Steamed jasmine rice   

Set menu Lemongrass for 2 persons

Starter

Aromatic duck 

Main

Stir fried beef with broccoli

Seabass in chilli sauce 

Pad Thai with chicken 

Egg rice  

Set menu Galangal for 2 persons

Starter

Mixed Vegetarian

Main

Massaman curry with Vegetable 

Tofu with cashewnut 

Grilled aubergine topped with garlic sauce

Coconut rice